Highlights

• 73 layers of handforged Damascus steel with a VG10 steel core. 
• Handcrafted burl wood and flower horn handle.
• 195mm blade + 125mm. 
• Double bevel. 
• Seki-City, Gifu-Prefecture

The team here at Phoenix Knives believe in uncompromising quality above all else. That’s why we’ve partnered with some amazing craftsmen from Seki-City, Gifu-Prefecture to bring you the very best Japanese chef knives.

The santoku bocho (three virtues or three uses) is your perfect work-horse knife. Ideal for mincing, dicing and slicing. Slightly smaller than a western chef’s knife, we think the santoku is the perfect all rounder.